Cake Flour: Grams to Cups
1 gram of cake flour = 0.01 cups.
Result
0.01 cup
1 grams of cake flour · based on 114 g per cup
| grams | cups |
|---|---|
| 10 g | 0.09 cup |
| 25 g | 0.22 cup |
| 50 g | 0.44 cup |
| 75 g | 0.66 cup |
| 100 g | 0.88 cup |
| 125 g | 1.1 cup |
| 150 g | 1.32 cup |
| 200 g | 1.75 cup |
| 250 g | 2.19 cup |
| 300 g | 2.63 cup |
| 500 g | 4.39 cup |
FAQ
How many cups is 1 gram of cake flour?
1 gram of cake flour is about 0.01 cups, based on a standard weight of 114 grams per US cup.
Why do gram weights for cake flour vary between recipes?
Volume measurements depend on how the ingredient is packed. Spooned-and-leveled cake flour weighs less than scooped. Our values use standard baking averages, so brands and techniques may differ by a few percent.
Is it better to measure cake flour by weight or volume?
Weight. A kitchen scale removes packing errors entirely, which is why professional recipes list grams. Use this table to convert older volume-based recipes.
Common cake flour amounts, grams to cups
More cake flour conversions
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