Corn Syrup: Grams to Tablespoons
1 gram of corn syrup = 0.05 tablespoons.
Result
0.05 tbsp
1 grams of corn syrup · based on 328 g per cup
| grams | tablespoons |
|---|---|
| 10 g | 0.49 tbsp |
| 25 g | 1.22 tbsp |
| 50 g | 2.44 tbsp |
| 75 g | 3.66 tbsp |
| 100 g | 4.88 tbsp |
| 125 g | 6.1 tbsp |
| 150 g | 7.32 tbsp |
| 200 g | 9.76 tbsp |
| 250 g | 12.2 tbsp |
| 300 g | 14.63 tbsp |
| 500 g | 24.39 tbsp |
FAQ
How many tablespoons is 1 gram of corn syrup?
1 gram of corn syrup is about 0.05 tablespoons, based on a standard weight of 328 grams per US cup.
Why do gram weights for corn syrup vary between recipes?
Volume measurements depend on how the ingredient is packed. Spooned-and-leveled corn syrup weighs less than scooped. Our values use standard baking averages, so brands and techniques may differ by a few percent.
Is it better to measure corn syrup by weight or volume?
Weight. A kitchen scale removes packing errors entirely, which is why professional recipes list grams. Use this table to convert older volume-based recipes.
More corn syrup conversions
Cups to GramsGrams to CupsTablespoons to GramsTeaspoons to GramsMilliliters to GramsCups to OuncesOunces to Cups