Corn Syrup: Milliliters to Grams
1 milliliter of corn syrup = 1 grams (based on 328 g per US cup).
Result
1 g
1 milliliters of corn syrup · based on 328 g per cup
| milliliters | grams |
|---|---|
| 5 ml | 7 g |
| 10 ml | 14 g |
| 15 ml | 21 g |
| 30 ml | 41 g |
| 50 ml | 68 g |
| 100 ml | 137 g |
| 150 ml | 205 g |
| 200 ml | 273 g |
| 250 ml | 342 g |
| 500 ml | 683 g |
FAQ
How many grams is 1 milliliter of corn syrup?
1 milliliter of corn syrup is about 1 grams, based on a standard weight of 328 grams per US cup.
Why do gram weights for corn syrup vary between recipes?
Volume measurements depend on how the ingredient is packed. Spooned-and-leveled corn syrup weighs less than scooped. Our values use standard baking averages, so brands and techniques may differ by a few percent.
Is it better to measure corn syrup by weight or volume?
Weight. A kitchen scale removes packing errors entirely, which is why professional recipes list grams. Use this table to convert older volume-based recipes.
Common corn syrup amounts, milliliters to grams
More corn syrup conversions
Cups to GramsGrams to CupsTablespoons to GramsGrams to TablespoonsTeaspoons to GramsCups to OuncesOunces to Cups