8 ounces of Maple Syrup in Cups
8 ounces of maple syrup = 0.7 cups (based on 322 g per US cup).
Result
0.7 cup
8 ounces of maple syrup · based on 322 g per cup
| ounces | cups |
|---|---|
| 0.5 oz | 0.04 cup |
| 1 oz | 0.09 cup |
| 2 oz | 0.18 cup |
| 4 oz | 0.35 cup |
| 8 oz | 0.7 cup |
| 16 oz | 1.41 cup |
FAQ
How many cups is 8 ounces of maple syrup?
8 ounces of maple syrup is about 0.7 cups, based on a standard weight of 322 grams per US cup.
Why do gram weights for maple syrup vary between recipes?
Volume measurements depend on how the ingredient is packed. Spooned-and-leveled maple syrup weighs less than scooped. Our values use standard baking averages, so brands and techniques may differ by a few percent.
Is it better to measure maple syrup by weight or volume?
Weight. A kitchen scale removes packing errors entirely, which is why professional recipes list grams. Use this table to convert older volume-based recipes.
Common maple syrup amounts, ounces to cups
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